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On the menu
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All recipes
Conscious Cooking
How it works
Choose your plan
How it works
Conscious Cooking
Recipes
On the menu
Holiday Welcome Basket
Picnic & BBQ boxes
All recipes
Gifts
Choose your plan
On the menu
Menu for June 3 - June 9
Check what is on the menu this week and make a selection of your favourite recipes!
Quinoa and sweet potato salad
with garlic chips, cherry tomatoes and an agave-balsamic vinaigrette
30 min
Make vegan
Nice and quick!
Gluten-free
Curry ramen
with mushrooms, green beans, carrots and spaghetti
30 min
Make gluten-free
Nice and quick!
Vegan
Taco with a mushroom and avocado ceviche
accompanied by oven-roasted potatoes
35 min
Make gluten-free
Nice and quick!
Vegan
Curried bean salad
with apple, blueberries and an aioli dressing
25 min
Make vegan
Nice and quick!
Gluten-free
Pasta rigate a la pesto rosso
whole-grain pasta with sun dried tomatoes, tofu and olives
25 min
Make vegan
Nice and quick!
Smashed and stuffed potatoes
with soy bolognese and melted cheese
35 min
Make vegan
Gluten-free
Baked sun-dried tomato hummus wraps
served with a pasta salad of tomatoes, olives, mushrooms
35 min
Make gluten-free
Nice and quick!
Vegan
Creamy broccoli soup
with sautéed mushrooms, almonds and croutons
30 min
Make gluten-free
Nice and quick!
Vegan
Semolina beet gnocchi
with sautéed cherry tomatoes, arugula, peanuts and tofu
45 min
Vegan
Choose your plan!
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